Mature-wine pairing with Kaiseki approach at Terroir Bangkok, Mar 26th 2023

On Sunday March 26th, Terroir Bangkok and Wine Garage invites you on a exceptional wine evening to enjoy quality ingredients, refined cooking and mature labels dating back to 1955. This one-off wine dinner at the 14-seater kitchen counter is priced at thb 11,400++ per person. Chef Hao and Sommelier Boat will be assisted by our

Umami Wine Dinner at Lava Asian Bistro on Mar 8-9th

Being right in the midst of Thonglor, it is no wonder Lava’s tagline is EAT DRINK PARTY. We are serious here though, so the the Umami wine dinner is aimed to showcase the skills and variety of Chef Jeriko, whom many know from Cocotte restaurant. With his mates, Adrien and Lucas, they will ensure the

Wine Dinner at Phra Nakorn, Capella Bangkok

One-of-a-kind and one-night only wine pairing at the Capella Bangkok coming Monday May 30th 2022. Sommelier Thanakorn Bottorff with Chef Kannika Jitsangworn will be offering a 6-course menu paired with characterful wines made from indigenous varietals. Seats are priced at thb 4,500 plus tax and service. For reservations please call 02 098 3817 or email

Prince Chula’s birthday, Villa Chakrabongse

Villa Chakrabongse is a little jewel set in the Dusit area of Bangkok. The river front home with guest rooms, has a beautifully garden and is open only to visitors during activities such as this upcoming on March 26-28th 2021. Stroll through Tha Thien, near Wat Pa and Museum Siam, and visit the River Books

Hotel California, Wine Dinner at Riedel Wine Bar on March 24th

Riedel Restaurant and Wine Cellar in collaboration with Wine Garage Bangkok invites you to join us on a Night in the “Hotel California”, a Dinner curated around 5 iconic representations of Californian viticulture, aimed at the explorer and connoisseur alike who enjoys to walk the unbeaten path.  The Wines are handpicked by Kim and paired

Wine events in Bangkok Nov 2020

To garner diner’s attention, Bangkok chefs and purveyors have created an array of tempting events and activities to explore before we head into December. Please peruse and contact the venues for further details. THU 19 NOV @ QUINCE BANGKOK (SIRI HOUSE) Kicking off a Guest-Chef Series that proposes to explore the possibilities of cooking with

Amber Wines x Issan Tapas, Mahaseth Ekamai on Oct 21st 2020

Welcome to the new era of Issan cuisine. While somtam and grilled chicken are still a favorite, what Thai chefs are dishing out at Mahaseth or DAG (Warehouse 30) is pushing the envelope beyond any expectations. On Wed Oct 21st, we team up with Chef Chalee Kader, who prepares the below menu, served shared, and

Loire Valley dinner at Riedel Wine Bar & Cellar on 25 Aug 2020

We have always been admiring the nuanced wines from the Loire Valley. The whites at times elegant and crisp, then also deep and mineral, or with sweetness only found elsewhere in Germany. For the reds its Cabernet Franc, ranging from the casual bistro wine to wines that compete neck-to-neck with the most famous names from

Snout to tail dinner at The Oyster Bar

To book please call 02 212 4809. Slowfood members receive 50% off the food menu. Limited to 20 persons.

Michelin Guide Dining Series Dinner at Sra Bua

Thai Street food By Chef Henrik ***** Fermented Noodles, Lobster Turmeric Curry, Dill Chayote Shoot By Chef Malcom ***** Butter fried King Crab with celery, Apple and Ginger By Chef Berm  ***** Pong Tauhu Shellfish Bisque, Prawn and Crab Dumpling, Bamboo Shoot, Prawn Oil By Chef Malcom ***** Green Curry Risotto, Asparagus and Summer Peas, Lobster and Prawn Crackers By